13pans Electric Prover

Capacity: 13 baking trays/pans Type: Electric fermentation/proofing cabinet Power: Approx. 1.2kW – 2.0kW Voltage: 220–240V, 50/60Hz Temperature Range: 30°C – 60°C adjustable Humidity System: Built-in water tray for steam generation Material: Stainless steel interior and exterior Control: Adjustable thermostat with indicator lights Door: Insulated glass or solid door Tray Compatibility: Standard bakery trays (e.g., 40×60cm) Design: Compact, stable structure (some models with wheels) Ideal for bakeries, pastry shops, hotels, and commercial kitchens for consistent dough rising.