Mild Steel Charcoal Grill

Tough locally built mild steel — thick metal plates, strong welded frame, affordable & long‐lasting. Solid cooking grid; works purely on charcoal for authentic smoky taste perfect for nyama choma, beef, goat, chicken & fish. Adjustable height option to control heat intensity; grease tray & ash collector for easy cleaning. Simple, no‐fuss design — easy to repair, parts easy to find, great value vs stainless steel. Ideal for joints, bars, kiosks, restaurants, market stalls & catering. Portable or fixed‐stand designs available.