Electric Meat Mincer M12

The M12 meat mincer is a commercial-grade kitchen/butchery machine designed for efficient and continuous meat processing. It is commonly used in butcheries, restaurants, hotels, and small food-processing businesses. Powerful motor: Usually around 750W – 850W, allowing heavy-duty operation High production capacity: Processes about 120–150 kg of meat per hour Stainless steel construction: Durable, hygienic, and resistant to rust Multiple cutting plates: Different hole sizes for coarse or fine mincing Sausage attachment: Can also be used to make sausages Reverse function: Helps clear blockages during operation Easy cleaning: Removable parts for hygiene and maintenance Capacity: 120–150 kg/hour Motor: 750–850 watts Voltage: 220–240V Material: Food-grade stainless steel Speed: Around 190 RPM (blade speed