Charcoal Oven

Heavy‐duty grill with two separate jiko fireboxes — control heat independently so you can grill different foods at once or use one side only to save charcoal. Strong steel build, large cooking surface, adjustable air vents for perfect temperature control, plus removable ash tray & grease catcher for easy cleaning. Gives you that authentic smoky taste — ideal for nyama choma, chicken, fish, sausages & more. Works fully without electricity — never worry about blackouts. Perfect for restaurants, food stalls, butcheries, bars & catering events.