5-Pan Partitioned Electric Bain Marie

Premium stainless steel Bain Marie with 5 separate partitioned pans — electric heating keeps soups, stews, sauces & dishes hot and moist via gentle steam. Adjustable thermostat maintains perfect serving temperature. Hygienic, rust-proof, easy-clean polished body. Each pan operates independently — serve 5 different foods at once. Drain tap for easy water changeover. Ideal for restaurants, buffets, hotels, schools, hospitals & catering. Professional-grade, reliable, cost-effective.